Roasted by:
Mame • Zurich, Switzerland
Primary Flavor Notes
Nutty
Secondary Flavor Notes:
Almond · Walnut
Sweetness:
Subtle
Acidity:
Low
Mouthfeel:
Silky
Recipes
Espresso
DoseYieldTimeTemp*Recipe by
18.5 g40 g30 s94 °CKoffeene
*Temperature only applies if your machine allows adjustment.
Sweetness: subtle - pronounced / Acidity: low - balanced - high
Mouthfeel: creamy - silky - smooth - soft - round - balanced - structured - refined - crisp - complex - clean - juicy - bright - vibrant - velvety- full

